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Happy Valentines Day!

Celebrate Valentines Day at
Coast Seafood Restaurant


Valentines Day three-course dinner Prix-Fixe $70 per person or A la Carte.

Seats are limited, reserve your table Now!

APPETIZER

 TORO TRIO "PLATEAU"
toro tartare over crispy rice, toro sushi, fresh wasabi
OYSTERS ON THE HALF SHELL
sweet petite, chebooktoosk, moonstone, bluepoint, mignonette & cocktail sauce
HAMACHI "NOBU" SASHIMI
sliced jalapeno peppers, Yuzu soy dressing

LOBSTER BISQUE
minced Maine lobster, herbs
ORGANIC BEETS & BURRATINA
roasted organic beets, baby arugula, heirloom cocktail tomatoes, basil olive oil dressing
CARPACCIO OF ANGUS BEEF TENDERLOIN
organic baby arugula, black truffle mayo, shaved parmesan
PORTUGUESE OCTOPUS

roasted fingerling potatoes, crispy leeks, sofrito sauce


ENTRÉE

LOBSTER SEAFOOD RISOTTO
Maine lobster, scallops, shrimp, asparagus, tomato concasse, truffle-champagne butter
SEARED BRANZINO
pan-roasted potaoes, brussel sprouts, lemon beurre blanc
PAN-SEARED
DIVERS SEA SCALLOPS
creamy cauliflower puree, roasted local corn, crispy leeks, citrus fume blanc
YELLOW FIN TUNA STEAK

spice sesame seed crust, zucchini, carrots, French beans, wasabi aioli
BOUILABAISSE CLASSIC (additional $10)
Alaska cod, scallops, shrimp, littleneck clams, P.E.I mussels, saffron tomato broth

PRIME ANGUS FILET MIGNON (additional $10)
roasted Yukon potatoes, asparagus, crispy onion rings, brandy peppercorn sauce

DESSERT

TIRAMISU
FRESH MIXED BERRIES
WARM CHOCOLATE BROWNIE with Vanilla Ice Cream
CRÈME BRULEE (gluten free)

NEW YORK CHEESE CAKE with berries